Tag: trout
Sparkling wine and trout appealed more than salmon and champagne
“More accessible alternatives” to compensate for soaring prices, and party at a lower cost. Less champagne and salmon were sold in supermarkets at the end of 2023, in favor of…
Freshwater fish: Red List: Trout now classified as endangered
freshwater fish Red List: Trout now classified as endangered According to the IGB, 52 percent of native freshwater fish species are currently considered “endangered” or already “extinct or lost.” photo…
At “Les Nouvelles fermes”, it is the trout that grow the salads
No dirt under your shoes or bucolic smells when passing under the greenhouse in metal structure and covered with plastic tarpaulins which houses the production of “New Farms” but a…
Munich: Blues rock star Walter Trout in the backstage – Munich
The title of Walter Trout’s last album “Survivor Blues” can be taken literally: The 67-year-old faced death in 2014 and could only be saved by a liver transplant funded by…
c’t opened the hunt for the “Hommingberg cheetah trout” in 2005
c’t magazin is celebrating its 40th birthday this year. We take this as an opportunity to pull some articles from our archive that are worth reading again. Among them are…
Festively Fishy Easter: Recipe for Easter Trout Terrine
Easter is coming. Lamb is the main course, but a trout and scallop terrine tastes good first. Forty days separate Ash Wednesday from Easter Sunday, a period that some, after…
Christmas menu with duck and trout
15.12.2022, 21:34 15 minutes. A feasible Christmas menu from a three-star chef? That’s fine. With Kevin Fehling from The Table restaurant. By Bert Gamerschlag A look at the train station…
Fact check: Salmon, trout and co. really are that healthy
nutrition Fish really is that healthy: the most important answers about salmon, herring and co. Sushi with raw salmon or tuna is considered high-fiber fast food. But how healthy is…
“20 Minutes” and UFC-Que Choisir answer your questions about smoked salmon and trout
Real estate, transport, food, clothing, travel, taxes… Being a consumer is a job in its own right and on a daily basis. But it’s not always easy to navigate the…
Omar Koreitem reveals the secrets of Mokoloco trout tartare
Top sandwich: Omar Koreitem’s trout croque at Mokoloco – 20 minutes Faced with the health crisis, chefs and restaurateurs must adapt. Before the resumption of the activity of the Mokonuts…