Guests attending animal killing: first slaughter, then eat: the restaurant wants to raise awareness of meat consumption

A restaurateur in the Netherlands wants to make it clear to his guests that meat consumption goes hand in hand with the slaughter of livestock. If you order a chicken from him, you have to slaughter the animal yourself.

A restaurateur in the Netherlands wants to make it clear to his guests that meat consumption goes hand in hand with the slaughter of livestock. If you order a chicken from him, you have to slaughter the animal yourself.