Type of vegetables | Vegetables concerned | Mild climate regions | Everywhere in France |
Fruiting vegetables | Pepper, eggplant | You can plant them in the ground. | |
Tomatoes | If you sowed tomatoes earlier in the season, you can transplant the young plants into the ground. | You can sow tomatoes in boxes in a warm, sheltered location. |
Flowering vegetables | Broccoli | | You can sow broccoli or transplant young plants if you had anticipated sowing. |
Artichoke | You can start planting artichokes in the ground. | In regions other than those with mild climates, wait until the end of the month before planting them. |
Leafy vegetables | Lettuce | | You can plant young lettuce in pots or in clumps. |
Sorrel, cabbage, head and romaine lettuce, orach, chervil, watercress | | You can sow all these vegetables in the ground, but be careful to provide a sunny location for the chervil. |
Bulb vegetables | Pink garlic, colored and white onions, asparagus, rhubarb | | You can plant on mounds in very moist soil. |
Shallot | You should slightly clear the tops of the shallot bulbs to speed up their maturation. | You can plant on mounds in very moist soil. |
Tuber vegetables | Potato | If you planted your potatoes in February, it’s time to mound them. | Once mid-March has passed, you can start planting early varieties, such as Belle de Fontenay, Agata potatoes, etc. leaving a space of 60 cm between rows and 40 cm between plants. |
Root vegetables | Turnip (from March 15), beetroot and others, tuberous chervil, colored onion, parsnip, radish, salsifi, celery, leek, asparagus | | You can sow these vegetables in open ground. If you want to accelerate the emergence of seeds, you can sow under a frame or forcing tunnel. You can then transplant the young plants about 3 weeks after the seeds emerge. |
Carrot | | Sow after having worked the soil thoroughly. As explained for the previous root vegetables, you can also speed up the emergence of seeds. |
Stem vegetables | Asparagus | | You can create your asparagus garden and plant asparagus shoots. You won’t have asparagus right away. You will have to wait between 2 and 3 years before enjoying your first asparagus. |
Leek | | You can sow them in the ground and then transplant them in June. |
Rhubarb | | If you have established plants that are 3 to 5 years old, it is time to divide them because when the clumps are too dense, they produce thinner petioles. |
Seed vegetables | Peas | You can butter the peas. | |
Peas | | You can plant smooth-grained, cold-resistant varieties in the ground, such as ‘Très hâtif d’Annonay’, ‘Germana’, etc. |
Beans | | You can plant the beans directly or, if you have already planted them, mound them. |
Aromatic herbs | Chives, chives, tarragon, mint, savory | | You can plant them in a corner of your vegetable garden. |
Rocket | Sow in place. | |
Mint, thyme, parsley, basil, rosemary, chives | | Sow these aromatic herbs under a warm shelter. |
Tarragon, mint, sage, thyme | | If you have well-established plants, the month of March is favorable for dividing them. |
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