Tag: working time
Technology for recording working hours: What comes instead of the time clock?
Companies should now record the working hours of their employees. A return of the time clock is hard to imagine. An overview of what employees can expect now. source site
Recording working hours: What the decision means for employees – Economy
The name Inken Gallner is rather unknown to the general public. This will probably remain the case in the future, after all, not everyone follows the labor law debates in…
Time recording could become mandatory – economy
While politicians are still hesitating, the Federal Labor Court is creating facts. The Erfurt judges made a landmark judgment on Tuesday that has profound effects on potentially all employees in…
Max Kruse’s working hours: 1 in the afternoon, everyone does their own thing – panorama
Footballer Max Kruse claims to only work four hours a day. Instead of deriding him as a horrendous part-time worker, he should be applauded. Of course, now comes the envy…
Job sharing: This is how careers work in tandem – business
Of Andreas Jalsovec The sticking point for Kibreab Wolde-Mikael was the corona pandemic. That’s when he reached his limits, he says. The children, the family, the job as a manager…
Retirement at 70: push for more work bounces off – economy
Employer boss Stefan Wolf rebounds with his suggestion that Germans should work more and longer. Social associations and unions resisted the push by the president of Gesamtmetall for a pension…
Work longer – why not? – Business
comment by Marc Beise Sigmar Gabriel would like Germans to work more: This interview message at the beginning of the week was suitable for further heating up the mood on…
Starnberg: Four-day week in the star kitchen – is that possible? – Starnberg
The gourmet chef Maximilian Moser and his team at the Hotel Vier Jahreszeiten Starnberg are testing new ways of working. The preliminary result: Less overtime, the same pay, more satisfaction.…
Starnberg: Four-day week in the star kitchen – is that possible? – Starnberg
The gourmet chef Maximilian Moser and his team at the Hotel Vier Jahreszeiten Starnberg are testing new ways of working. The preliminary result: Less overtime, the same pay, more satisfaction.…
Working hours: think differently
The unions fear that a new government could weaken the conventional eight-hour day. But would that be that bad? The pandemic has shown that flexible working also has its advantages.…