Low-carb pizza: Delicious recipe for enjoyment without a lot of carbohydrates

Recipe to imitate
Ingredients for 2 servings
1 ½ can / n of tuna (in its own juice), 3 eggs, 2 slices of boiled ham, 80 g cheese (grated), salt, pepper, oregano, tomato sauce as desired
preparation
Mix the two eggs well in a bowl. Drain the tuna
leave and add to the eggs and knead well.
Place the tuna on a baking sheet lined with baking paper and
shape into a round shape. The bottom should be 0.4-0.6 cm thick
being. Put the tuna in the preheated oven for 10-15 minutes
bake at 180 °.
After the 10-15 minutes, remove the pizza crust from the oven
take and brush with tomato sauce and add salt,
Season the pepper and oregano. Tear the ham slices into small pieces
and top the pizza. Sprinkle the pizza with cheese. egg
Whip open and place on the pizza.
Then put the pizza back in the oven and cook for about 20 minutes
Bake until the egg is through and the cheese is a nice golden one
Has color.
The pizza can be topped according to taste.