Easter 2022
Quick and easy: How to make homemade chocolate Easter eggs
Homemade chocolate Easter eggs get the round shape thanks to a matching silicone mold.
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Delicious chocolate is available all year round. On festive occasions, the sweet temptation is given the right shapes and designs. Easter classic: chocolate eggs. You can buy them or make them yourself. How it works?
Sometimes sweets taste even better simply because they’re pressed into a certain shape. Chocolate Easter eggs are such a phenomenon. If you can buy the varied balls for Easter, it’s hard to resist. The compact size and shape of the delicious chocolate eggs make them the perfect snack. Hardly any other holiday snack can hold a candle to eggs when it comes to taste, color or filling. There are so many variations that there is something for every chocolate fan. Would you like to create your favorite chocolate Easter eggs yourself? You need that for this.
You need this to make chocolate Easter eggs yourself
You are free to choose which chocolate you want to use for your homemade Easter eggs. There is for example: bittersweet, whole milk, pink ruby chocolate or one white creation. If you have the time and inclination, you can even make your own chocolate and use it for the Easter eggs. The round shape of the Easter treat is unique, so you need a practical kitchen gadget.
This is how you shape the chocolate Easter eggs
The easiest way to create an egg shape is to use a suitable silicone mold. Pour the hot chocolate into it and let it cool down. It is practical that the shapes are available in different sizes and with and without decorations. If you want, you can give the Easter eggs a pattern that is conjured up in the chocolate thanks to the shape. Of course, there are also smooth chocolate eggs, which can then be decorated particularly well.
For the patient, there is also a delicious filling for the eggs, for example nougat or vanilla cream. You need time and a little finesse to do this. First, the cavities of the mold are coated with a layer of chocolate. Then it has to cool down. This is followed by the filling (it works best with a piping tip) and renewed cooling. Then you have the choice, you can glue the Easter egg halves together with chocolate to form a round egg or decorate the halves with the filling.
Embellishment: More is more
The taste of the homemade chocolate Easter eggs is convincing either way. But with colorful decorations they are perfect for spring Easter. Whether colorful sprinkles, hazelnuts, brittle or coconut, you can decorate your Easter eggs as you wish.
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