It’s finally Halloween time again.
Are you hosting a Halloween party but don’t know what to offer your guests to eat?
Here are three spooky snacks for your Halloween party.
- Finger Sausages
The creepy finger sausages can be prepared with meat or as a vegetarian version.
For this you need:
6 sausages
12 flaked almonds
1 egg yolk
Halve the sausages. A small cut is made at the top for the almond slices.
Shortly below there are two cuts for the folds of the fingers and another two cm below are also made 2 cuts.
The whole thing goes in the oven for about 10 minutes at 180 degrees.
Ketchup can be placed in the middle as a dip.
Finished!
- Mummies sausages
You need:
1 puff pastry
12 mini sausages
1protein
mayonnaise
Ketchup
The puff pastry is first cut into strips about one centimeter thick and wrapped around the sausages like a bandage.
The spot where the eyes will come later is left blank.
The puff pastry is now coated with the egg white and the sausages are placed in the oven at 180 degrees for 14 minutes.
For the eyes, put two small squirts of mayonnaise and ketchup on the exposed areas.
The little mummy sausages are ready!
- banana ghosts
The banana spirits are a healthy snack.
For this you need:
4-5 bananas
100 grams of white jam
8-10 wooden skewers
6 tbsp grated coconut
50 grams of dark chocolate
The peeled bananas are halved and put on the wooden skewers.
After you have melted the jam in a water bath, this is given to the bananas.
As long as the jam is still liquid, the bananas are sprinkled with grated coconut.
The eyes and mouth of the ghosts are painted on with the dark chocolate.
The little ghosts are ready!