Demand for ‘fake meat’ has undeniably taken the world by storm.
Fuelled by a deluge of alarming reports into the dangers of eating too much red or processed meat, supermarket shelves and restaurant menus are now littered with vegan sausages, bacon and burgers.
Manufacturers insist their plant-based creations are just as succulent as real meat, not to mention healthier.
But as Martin Freeman’s recent admission that he has ditched vegetarianism after 38 years has highlighted, not all is as it
These fancy, highly-acclaimed restaurants have certainly left a bad taste with some customers.
DailyMail.com has analyzed reviews left by Tripadvisor users to find some the worst ratings for three-star Michelin eateries in the US.
Despite their merit and high price points, there are seven restaurants with dozens of reviews deeming them ‘poor’ or ‘terrible.’
Bite your way down to see some of the complaints dished out by disgruntled diners – with everything from poor customer service and inedible dishes to
We’re a nation of vitamin pill poppers: around half of the UK population takes a supplement once a week or more.
But which are worth buying, and which are just like flushing money down the drain? In this unique series we take a critical look at supplements — from single vitamins and herbal remedies, to ‘superfood’ powders to stir into smoothies — to give you the information you need to make up your own mind.
First we focus on multivitamins
Infamous murders, miscarriages of justice, cruel conmen and evil cults – they’re all here in our unmissable selection of 20 true crime documentaries available to watch now.
True-crime documentary series investigating a suicide in Scotland that doesn’t add up
Year: 2023
Certificate: 15
Watch now on BBC iPlayer
This true-crime documentary has a tantalising opener that hints at a cover-up, and from there we hear compelling reasons why the friends and family
It was one of the biggest health fads of the past decade. But has the vegan bubble finally burst?
Sales of plant-based options have fallen, pushing companies like Linda McCartney, Quorn and Tofoo into scaling back their product lines.
In a sign the millennial-driven obsession with veganism was starting to falter, Pret A Manger closed half of its vegetarian and vegan-only stores in December, admitting many customers don’t see themselves as ‘full-time veggies’.
Nestle then joined in, pulling two of
It’s not even August yet but that hasn’t stopped British supermarkets from getting into the festive spirit.
Both Asda and Waitrose have launched their Christmas collections for 2023 with a range of succulent turkey centrepieces, decadent desserts and vegan options on offer.
Waitrose has everything ready for a posh Christmas, with more than 140 new products this year.
The upmarket supermarket says that savvy customers have been prepping ahead of times with searches for ‘Christmas dinner ideas’ on Waitrose.com rise
A UK start-up is set to launch a cheese that’s made from milk – without using any cows.
Better Dairy is making the snack that under the microscope will be indistinguishable from the real deal.
The new type of milk isn’t produced from cows or goats but can have the same biochemical structure – and taste – thanks to an emerging field of biotechnology known as ‘precision fermentation’.
Companies backing the new product say it is more sustainable and has
For years they’ve berated meat-lovers, desperately trying to convert everyone to the to the sacred church of veganism.
Yet the millennial-driven obsession with all things plant-based might now be dying a slow death.
Household brands are starting to ditch their eco-friendly offerings due to the lack of sales.
First the trend struck Pret, which closed half of its vegetarian and vegan-only stores, after admitting many customers don’t see themselves as ‘full-time veggies’.
Nestle then joined in, pulling two of its
A secret plot by more than 100 eco-activists to sabotage the Grand National has been exposed by an undercover Mail on Sunday investigation.
Militant vegans and animal rights campaigners plan to use ladders and bolt cutters to storm security fences before the race at Aintree, then glue themselves together as a human barricade and sit across the course.
The conspiracy – revealed just two weeks before the race meeting – was uncovered by an MoS reporter posing as a member
The camera opens on a square table laden with McDonald’s items. Fries, chicken nuggets, and burgers fill the screen in what can only be described as a smorgasbord of fast food.
A larger-than-life host appears wearing a breathing tube meant to aid in poor sleep – a sign of drastic weight gain – before gorging himself for over 40 emotionally-turbulent minutes, in which he has a breakdown about surpassing 400lbs and pins his anxiety on the amount of fried chicken
