After-work recipe: Creamy gnocchi pan with minced meat and leek

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Fast cuisine
The end of the day is calling: Simple recipe for a quick gnocchi pan with cheese, minced meat and leek

Cheese, leek and minced meat are an unbeatable combination. Together with gnocchi, it’s a comfort food in a class of its own.

© LauriPatterson/Getty Images

Laura Stunz

Leek, minced meat, cheese – a tried and tested combination that also works well in this recipe together with gnocchi. So creamy. So delicious. The recipe.

It doesn’t always have to be complicated. Tried-and-tested combinations in a new look prove their worth, especially in the kitchen. The interplay of spicy Minced meat, full-bodied cheese and spicy leeks, for example, have been making a tasty stew or hearty casserole for ages. Apart from that, the ingredients can also be combined in other ways.

In symbiosis with gnocchi, for example, as in this recipe, they develop their full potential. Finally, the small potato dumplings are particularly notable for their ability to absorb fine sauces and flavors particularly well. The best thing: With only 25 minutes of cooking time, the dish is an absolute kitchen blitz and is therefore ideal for after work.

Recipe for a quick gnocchi pan with cheese, minced meat and leek

Ingredients for four servings

preparation

  1. Wash the leek and cut into rings. Peel the garlic and onion and chop finely. Wash the parsley, shake dry and chop finely.
  2. Heat butter in a pan. Add the gnocchi and fry until golden brown. Remove.
  3. Add olive oil to the pan. Add garlic and onions and sauté briefly. Add the minced meat and fry on high heat until crumbly.
  4. Add leeks. Deglaze everything with a dash of soy sauce and vegetable broth. Season with salt, pepper, chili and paprika powder and parsley. Stir in the cream cheese well.
  5. Let everything simmer for about five minutes with the lid closed.
  6. Then add the pre-fried gnocchi. Let simmer for another 3 minutes. Fold in the cheese.
  7. Divide onto plates, sprinkle with fresh parsley and serve.

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