meal "Vegan meat shop" opens in Dresden - and now has to rename various products Looks like meat, but is animal-free: products from the "Fleischerei" in Dresden © Sebastian Kahnert / DPA Vegan and butchery - isn't that completely contradictory? Not for a newly opened shop in Saxony: There is not a single product made from animal meat to buy in the “vegan butcher shop”. But that caused trouble for the business. More and more people are interested in vegan...
Even before it opened a week ago, "The vegan butcher shop" A minor celebrity in Dresden. On social media users have been chafing ever since about the name of the meat substitute shop, about veganism and supposed dietary regulations. One of the founders, Nils Steiger, 27 and of course vegan, is caught on the cell phone when he is going to buy more rolls.SZ: Your shop has been quite well known on the internet for a week. How did you...
enjoyment More transparency: New V-Label identifies vegan and vegetarian foods differently The V-Label identifies vegan and vegetarian foods. ©Getty Images The V-Label is considered one of the greatest shopping aids for vegans and vegetarians. So far, however, it has been difficult to tell the two variants for vegan and vegetarian food apart. That should change now. Finding vegan or vegetarian products in retail is not always easy. Animal traces are often hidden even in apparently plant-based foods, or animals have...
Hardly has the vegetarian starred restaurant Tian at the Viktualienmarkt it was forced to shut down on New Year's Eve, and the next one, a few hundred meters away, is coming onto the market with a vegan menu. That Wall in Hotterstraße with its young head chef Joshua Leise also has a Michelin star and is known for its regional focus. So far, however, every menu has naturally included fish and meat, even if there are variants for vegetarians on...
Landwirtschaftliche Versicherungsverein Münster (LVM) is a very large car insurer and, with more than three million vehicles, is currently number four in the German market. But right now, society is being very rudely reminded of its roots in agriculture and that, as an agricultural insurance association, you shouldn't simply criticize eating meat.It all started when the LVM decided to participate in the so-called Veganuary this year. For a month, employees of the insurer can eat vegan dishes in addition to...
It used to be alcohol or sugar free January. Today people prefer to change their diet: "Veganuary" is popular again this year. If you want to eat vegan, you can try it now. Part 1 of our "Veganuary" recipe series.The "Veganuary" is about creating awareness for better nutrition. Can plant-based food taste good? And how! The proof is this recipe. Recipe for vegan Maultaschen soup with roasted onions For about 2 servings || Enjoy in about 90 minutesMaultaschen dough:20g vegan...
Enjoy traditionally Vegan Christmas menu: red cabbage with dumplings and cream sauce The Christmas dinner has a long tradition and is the culmination of a successful celebration © golero / Getty Images A successful holiday meal makes the Christmas party complete. In addition to the classic dishes, there is a vegan Christmas menu: Homemade red cabbage with dumplings and vegan cream sauce not only inspires vegans. Advent, Advent, a little light is burning - soon it will be that time...
Bloomberg Sam Bankman-Fried's imprisonment at Fox Hill Prison was surprisingly luxurious and very different compared to his fellow inmates. other The report states that Bankman-Fried was allowed to eat vegetarian food as requested by his parents Moreover He was also separated from most inmates. Including having their own bed equipped with, cable TV, air conditioner, local newspaper. His cell was far from crowded. And there are guards on duty from 2:00 p.m. to 6:00 a.m. to guarantee the safety of...
Almost eight million people in Germany eat vegetarian food, i.e. avoid fish and meat. A little more than 1.5 million Germans are even vegans, meaning they do not consume any animal products. Both diets have become more and more popular for years - be it for reasons of animal or climate protection or one's own health. However, it is not always easy to find the appropriate alternatives. While vegetarians can now get their money's worth almost everywhere, vegans often have...
test "The Lion's Den" Purespice put to the test: This is what the vegan, oil-based spice extracts taste like Michael Pelster, Janik Prasuhn and Holger Schönenberg (from left) are the founders of Purespice © RTL/Bernd-Michael Maurer No more snipping, peeling or cutting: the liquid spice extracts from Purespice aim to revolutionize cooking. But does the food also taste good if it is only refined with a few drops of oil? Of the star dared the test. "The idea for Purespice...
