Tag: mussels
Oysters from the Etang de Thau can again be eaten (but not mussels)
The restrictive measures that had been imposed on oysters from the Etang de Thau, in the Hérault, since December 30, due to contamination by noroviruses, have now been lifted, indicates…
Oysters and mussels from the Etang de Thau banned from sale due to a virus
Hard blow on the eve of New Year’s Eve. The harvest and sale of mussels, oysters and clams from the Etang de Thau are prohibited for an indefinite period, due…
Study shows: octopuses deliberately throw mussels and silt at other animals
Australia Study shows: octopuses deliberately throw mussels and silt at other animals An octopus throws objects around itself. The behavior was newly observed by researchers. © University of Sydney To…
We can again harvest mussels and clams on the Thau pond
The Hérault prefecture has lifted the ban on the harvesting and marketing of clams and mussels from the Thau pond, decided in October, due to the presence of toxins making…
At the restaurant in Bordeaux: mussels with sauerkraut – Panorama
In the middle of… Bordeaux Open detailed view Illustration: Marc Herold Bordeaux is only about 45 kilometers from the Atlantic, but why is it that the restaurants here only serve…
Ban on selling mussels and clams from the Thau pond
The Hérault prefecture has banned the harvesting and marketing of clams and mussels from the Etang de Thau, due to the presence of toxins. In view of the results of…
“It’s unbreathable” … In the bay of Mont-Saint-Michel, small mussels pile up, fishermen in a dead end
A light white smoke rises above the pile of seashells. The smell is foul and no one dares approach, except the insatiable gulls who come there to refuel. For the…
Dachau: mussel consultant Günter Schön saves more than 600 mussels – Dachau
Günter Schön can’t even remember how often he stood in the mud in rubber boots this summer. He saved more than 600 mussels, large and small pond mussels as well…
And that’s the tragedy! Arnaud overcooked his mussels in the final
Oh no Arnaud! Oh no not that, not today, not now, not after all you’ve done! The first Belgian candidate to reach the final of Top Chef on M6 made…
How conservationists save freshwater pearl mussels – Panorama
Too little productivity, too much loneliness. It’s such a thing with the aging of society. But apparently the problem not only plagues mankind, but also the freshwater pearl mussel, as…