Tag: Gastronomy and leisure in the district of Munich
Premiere of the documentary “Roy – A legend comes to an end” in Munich – Munich
Sodala, there it is again. Although: was it ever gone? A life without the “Roy” on Sendlinger-Tor-Platz seems possible to many Munich night owls, but pointless. The well-known plush restaurant…
New restaurant “La Solana” opened in the Unterschleißheim community center – district of Munich
After three years of vacancy, the gastronomy in the community center in Unterschleißheim has a tenant again. “La Solana” has been open at Rathausplatz 1 since the beginning of February.…
Unterhaching: outdoor pool remains – district of Munich
The Unterhaching municipal council recently received a surprising visit from the neighboring municipality. Stephan Reiners from Ottobrunn, who is closely connected to the community as the supervisory board of Bürgerenergie,…
Neubiberg: Youth Parliament wants open-air cinema – district of Munich
The new Neubiberg youth parliament is full of energy. The 13 representatives of the young people in the municipal council have just submitted an application that the municipality should organize…
Hohenbrunn: deficiencies in the new indoor pool – district of Munich
The large and, above all, expensive prestige object, the indoor pool on the Riemerlingen sports campus, is still causing problems for the Hohenbrunn community even a few weeks after it…
Taufkirchen – Out of seven inns, only one remains – the district of Munich
The Jagdhof was certainly the most dazzling of the once so numerous inns in Taufkirchen. Built in 1935 by a butcher from Giesing in the Deisenhofen forest, the forest inn…
Neubiberg – Nativity play as an audio trail – District of Munich
On one tree hangs a picture of Joseph and Maria sitting on the donkey, on another there is a picture of the two knocking at an innkeeper and looking for…
District of Munich: How District Administrator Göbel cooks cheese fondue – District of Munich
“It’s one of my absolute favorite dishes. But be careful, cheese fondue is not just cheese fondue,” says Christoph Göbel. “There are very big regional differences. And a real Swiss…
New Year’s Eve: how raclette and cheese fondue become perfect – district of Munich
New Year’s Eve meal : Everything melts December 30, 2022 at 5:09 p.m Reading time: 7 mins Open detailed view The successful cheese fondue has to be creamy before it…
Baierbrunn: Municipal council puts pressure on the inn – district of Munich
Ideally, the Dorfwirtshaus is a public living room where you can eat well and where a timeless flair of cosiness unfolds. Since the closure of the “Zur Post” inn in…